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PUMPKIN, Red Kuri (Hokkaido), organic seed
Pumpkin var. RED KURI (Hokkaido)
Cucurbita maxima Duch.
organic seed
Pumpkin Hokkaido type with orange peel, for cooking, round with yellow-orange flesh. Good aromatic flavor. Weight 0.8 - 2 kg. If collected in September - October it is kept in the warehouse until February. Variety that has a good aesthetic effect, suitable for trade in special markets. Sowing in Spring and harvest from September to November.
Cycle of about 92 days.
Sowing: in the seedbed in February - March and directly in the field April to May. Distances: 1.5-2 m between the rows, in the range 1-1.5 m. Seeds: 300-500 g / ha for sowing first in seed and 500-1000 g / ha directly in the field.
Seeds per gram: about 3-5.

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